3 Ingredients Tag-along Cookies
Peanut Butter (creamy)
Bag of milk chocolate chips
On a cookie sheet lined with wax paper, place ritz crackers in rows until the cookie sheet is full.
Next spread a generous amount of peanut butter across each cracker.
Melt the bag of chocolate in a double boiler (or in a microwave, stirring every minute until fully melted.)
Now, place one peanut buttered cracker on a fork and dip it into the melted chocolate.
Replace the cookie to the lined cookie sheet to cool. ENJOY!